火鍋 小肥羊 池袋店 しゃおふぇいやん

■ Stir-fried green vegetables

■ Chinese cabbage, cabbage, spinach, bok choy, several seasonal vegetables, soybean sprouts, winter melon, red radish, pumpkin, cherry tomatoes

Green peppers, red peppers, Chinese yams, sweet potatoes, and potatoes

■ Firm tofu, wood ear mushrooms, shimeji mushrooms, enoki mushrooms, king oyster mushrooms

■Sweet potato vermicelli (finishing dish)

■ Dessert

*Some ingredients may change depending on the supply situation.